Henckels Gourmet Cutlery

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Posted by admin | Posted in Uncategorized | Posted on 26-06-2011

JA Henckels – TWIN® Gourmet 15-Piece Block Set 7747932


Wusthof 5558-1 Come-Apart Kitchen Shears


Wusthof 5558-1 Come-Apart Kitchen Shears


$14.99


These powerful 8-inch kitchen shears cut food, flowers, paper, cardboard, even carpet. They’re balanced in the hand and work equally well for right-handers and left-handers. Blades formed from high-carbon stainless steel curve inward so they meet in only one place at any given position and cutting action is smooth and exact. One blade’s serrations prevent slippage. A plastic cap on the screw …

Wüsthof 2-Stage Knife Sharpener


Wüsthof 2-Stage Knife Sharpener


$14.99


This Wusthof Knife Life Sharpener is a two stage knife sharpener with a built-in scissors sharpener. The carbide side sets your knife’s edge, while the ceramic side finishes the edge. The scissors sharpener will sharpen both blades for left- or right-handed scissors at the same time. The E-Z grip handle and non-slip rubber feet helps to keep the sharpener in place and safe to use. The Knife Life S…

Ginsu 14-Piece Stainless Steel Knife Set,  with Black Block


Ginsu 14-Piece Stainless Steel Knife Set, with Black Block



Ginsu knives have commercial quality, high carbon, Japanese stainless steel blades. Stainless Steel handles are built for extreem strength and durability. Hardwood storage blocks keep your knives organized, safe and ready to use. This set includes: Chef�s Knife, Santoku, 6 Steak Knives, Bread Knife, Boning Knife, Utility Knife, Paring Knife, Shears, Versatile Hardwood Storage Block…


An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro


An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives — How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro


$18.40


Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don’t know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that’s a serious problem. An Edge in the Kitchen is the solution, an int…

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